The flavor and the texture are so much better than those bitter dark chocolate bars.

  • finn@lemmy.world
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    1 year ago

    Going off of the comments already, I would say that this is a truly unpopular opinion. Well done, OP!

    • Dylpickles@lemmy.world
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      1 year ago

      I’d honestly go a different direction with the burn like white chocolate is to chocolate what sweet potato chips are to potato chips.

      If we were to figure out where saltine crackers relate to potato chips in reference to chocolate or general sweets I’d say if potato chips are milk chocolate Hershey’s then saltine crackers are toffee.

          • Buddahriffic@lemmy.world
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            1 year ago

            Out of curiosity, how do you feel about carrots (cooked and uncooked separately), and melons like honeydew and cantaloupe?

            Asking because I dislike all of those (other than raw carrots) and wonder if it’s because they are all very high in vitamin A. I once overloaded from a single (extra strong) vitamin A supplement and wonder if I have some gene that increases my vitamin A intake or something.

  • Antik 👾@lemmy.world
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    1 year ago

    As a Belgian I consider myself a bit of an ambassador on chocolate and after discussing this with all my fellow countrymen we came to the unanimous conclusion that you are wrong. Please apologize and remove this post.

  • Dasus@lemmy.world
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    7 months ago

    Shite chocolate isn’t chocolate. Edit I meant white chocolate but theres not much of a difference from my pov

    Change my mind.

    What you like is sugar and cocoa fat mixed together.

  • Ibaudia@lemmy.world
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    1 year ago

    White chocolate literally just tastes like sugar and fat. And “sour”??? What dark chocolate are you eating? This one actually pissed me off fr. Truly unpopular opinion.

    • hark@lemmy.world
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      1 year ago

      True. In fact all chocolate is for children. Real adults appreciate the complex flavors and harsh bitterness of dirt which reminds them of their bitter and complex adult selves.