By drinkable, I mean if theres pasta or vegatables they are small and the soup is generally able to be drank rather than necessarily needing a utensil to take in
All I can think of are
- italian wedding soup
- Liptons cup o soup (wish there was a heartier version of this with similar noodles but infinity of them)
I made this Lemony Chickpea Soup recently. You just want to puree all of the chickpeas instead of leaving some out.
What do chickpeas taste like?
They are legumes like beans, lentils, peas… they have a creamy texture and a nutty taste.
Maybe like white beans, but a bit sweeter and nuttier.
Did you ever had hummus? Its main ingredient is chickpeas.
If you’re not familiar with them, they’re also known as garbanzo beans.
If you haven’t had them, I very much recommend trying them. I really like them!
That recipes looks really good, thank you!