• VariousWorldViews@lemmy.world
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    1 year ago

    Eating the rich is by far the most eco-friendly approach as it can dramatically reduce greenhouse gas emissions.

    • r1veRRR@feddit.de
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      1 year ago

      Ok, are actively working on this? Is your work on it so horrendously demanding of all your attention of every single day, that you couldn’t ALSO go vegan, or vegetarian, or just eat less meat? Eat the rich is just a fun day dream and a lazy excuse to not do what you can (like going vegan).

      Eating the rich would also vastly reduce racism, sexism, classism, and worker exploitation. Can I therefore ignore my negligible personal impact, and keep being racist, sexist, classist, and buy only the cheapest clothes crafted by the most exploited third world toddlers?

    • PanaX@lemmy.ml
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      1 year ago

      I vehemently disagree with this statement.

      We need to compost the rich and use that as a soil amendment to grow heirloom vegetables.

  • krayj@lemmy.world
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    1 year ago

    This crucially important caveat they snuck in there:

    “Prof Scarborough said: “Cherry-picking data on high-impact, plant-based food or low-impact meat can obscure the clear relationship between animal-based foods and the environment.”

    …which is an interesting way of saying that lines get blurry depending on the type of meat diet people had and/or the quantity vs the type of plant-based diet people had.

    Takeaway from the article shouldn’t be meat=bad and vegan=good - the takeaway should be that meat can be an environmentally responsible part of a reasonable diet if done right and that it’s also possible for vegan diets to be more environmentally irresponsible.

    • captainlezbian@lemmy.world
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      1 year ago

      That’s both absolutely true and a massive distraction from the point. An environmentally friendly diet that includes meat is going to involve sustainable hunting not factory farming. In comparison an environmentally friendly vegan diet is staples of meat replacements and not trying to get fancy with it. It’s shit like beans instead of meat, tofu and tempeh when you feel fancy. It means rejecting substitutes that are too environmentally costly such as agave nectar as a sweetener (you should probably use beet or cane based sweetener instead).

      So in short eat vegan like a poor vegan not like a rich person who thinks veganism is trendy

      • Awesomo85@sh.itjust.works
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        1 month ago

        “So in short eat vegan like a poor vegan not like a rich person who thinks veganism is trendy”

        But in the context of this conversation, wouldn’t eating like a poor vegan rely heavily on buying products that also have a heavy impact on the environment?

        You would have to buy cheaper products which come from mass produced farms that use TONS and TONS of water! And generate TONS and TONS of carbon emissions during production of those products.

        To be vegan AND advocate for conservation(you can advocate for something no matter your own behavior. That’s the wrong word to use) to claim that your lifestyle is better for the environment than your non-vegan counterparts, you have to have money.

    • usernamesAreTricky@lemmy.ml
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      1 year ago

      If I source my beef or lamb from low-impact producers, could they have a lower footprint than plant-based alternatives? The evidence suggests, no: plant-based foods emit fewer greenhouse gases than meat and dairy, regardless of how they are produced.

      […]

      Plant-based protein sources – tofu, beans, peas and nuts – have the lowest carbon footprint. This is certainly true when you compare average emissions. But it’s still true when you compare the extremes: there’s not much overlap in emissions between the worst producers of plant proteins, and the best producers of meat and dairy.

      https://ourworldindata.org/less-meat-or-sustainable-meat

      Plant-based foods have a significantly smaller footprint on the environment than animal-based foods. Even the least sustainable vegetables and cereals cause less environmental harm than the lowest impact meat and dairy products [9].

      https://www.mdpi.com/2072-6643/14/8/1614/htm

    • thehatfox@lemmy.world
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      1 year ago

      Yes, I think it’s vital to avoid thinking in absolutes over carbon footprints if we are to make real progress. We can argue endlessly over the “necessity” of consuming meat, but that becomes a distraction. Many things are not “necessary”, but most people are not realistically going to live in caves wearing carbon neutral hair shirts.

      We need to continue increasing transparency on the impact of different animal products, so consumers can make informed choices. While also accepting they may not always be perfect.

  • Another Llama ⓥ@lemmy.ml
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    1 year ago

    A couple of people have spoken to me before about wanting to cut back on, or completely cut meat from their diets, but didn’t know where to start. If anyone reading this feels the same way, here’s some fairly basic recipies that I usually recommend (Bosh’s tofu curry is straight up one of the best currys i’ve ever had - even my non-vegan family members love it)

    Written:

    Videos:

    Tofu is also super versatile and is pretty climate-friendly. there’s a bazillion different ways to do tofu, but simply seasoning and pan frying some extra/super firm tofu (like you do with chicken) with some peppers and onions, for fajitas, is an easy way to introduce yourself. Here’s a little guide for tofu newbies: A Guide to Cooking Tofu for Beginners - The Kitchn. If you wanna level up your tofu game with some marinades here’s six.

    Lentils and beans are also super planet friendly, super cheap, and super versatile! You’ll be able to find recipies all over that are based around lentils and beans so feel free to do a quick internet search.

    Sorry for the huge, intimidating wall of text! I do hope someone interested in cutting back on meat found this useful though :)

    • GroteStreet 🦘@aussie.zone
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      1 year ago

      Thanks for taking the time. This is wonderful.

      I’m no veg(etari)an by any measure, but I have this to say to people who are exclusively meat-eaters: you’re missing out on a world of interesting flavours and textures.

      Next time you make chicken curry, replace half the chicken with tofu. Bolognese - do half lentils & kidney beans. Beans and legumes are cheap as, great for the current economic climate (and the real climate, I guess…)

      PS: mushrooms are the food of gods. There’s just so many varieties, you can use them for nearly anything.

  • bossito@lemmy.world
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    1 year ago

    I upvoted because this message still didn’t reach everyone, but I guess it’s just that people are in denial… like, isn’t this obvious? And weren’t there already dozens of studies proving it?

  • jjjalljs@ttrpg.network
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    1 year ago

    I was just talking about this idea with a friend. We decided it would be political suicide in the US for anyone to suggest eating less meat.

    People would literally rather see the world burn than give up their chicken nuggets.

    I’m not even hardcore vegetarian. I looked at the situation and agreed it’s hard to ethically justify eating meat. So I started eating less. I’m down to pretty much just “sometimes I get a pizza slice with a meat topping if there’s nothing good without meat”. Maybe I’ll cut that out too one day.

  • jsveiga@sh.itjust.works
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    1 year ago

    The vegan agenda shows when they crumple everything animal under “meat” and everything vegetable under “vegan”, when there are some vegan foods that have higher cost to the environment to be produced than some animal products, when comparing nutrition to nutrition values.

  • Semi-Hemi-Demigod@kbin.social
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    1 year ago

    Eating meat is bad, but this won’t be solved by individual action. Putting a cost on every ton of beef, plastic, and carbon created would create market conditions that would reduce the production of these things and hence the consumption

    • NotAPenguin@kbin.social
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      1 year ago

      But if you know it’s a problem then you can change right now instead of waiting for regulation to force it on you.

      We can make change for the better in our own lifestyle while advocating for change.

  • The1Morrigan@lemm.ee
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    1 year ago

    Who cares how much meat I eat when there’s a billion cars, 2 billion factories and 1000 greedy billionaires burning the world to the ground?

  • Blackmist@feddit.uk
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    1 year ago

    Having fewer children is the number one thing you can do. And it’s not even close.

    I mean, do the other things anyway if you like. They can’t hurt. They may even save you money. But they won’t save an overpopulated planet.