Eating meat creates four times more greenhouse gases than being vegan, study finds
www.independent.co.uk
Meat-free eating found to have much lower environmental impact on land use, water pollution risk, water use and biodiversity loss
  • GroteStreet 🦘@aussie.zoneEnglish
    1·
    1 year ago

    Thanks for taking the time. This is wonderful.

    I’m no veg(etari)an by any measure, but I have this to say to people who are exclusively meat-eaters: you’re missing out on a world of interesting flavours and textures.

    Next time you make chicken curry, replace half the chicken with tofu. Bolognese - do half lentils & kidney beans. Beans and legumes are cheap as, great for the current economic climate (and the real climate, I guess…)

    PS: mushrooms are the food of gods. There’s just so many varieties, you can use them for nearly anything.