• mysteriouswineglass@lemm.eeOP
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      1 year ago

      Coffee in water! I use a French press and pour it through a V60 filter because I prefer a clean drinking experience. My most used recipe for cold brew is 500g water and 83g coffee (1:6 ratio) and leave it for 24-48 hours (depending on how much warning I have).

      • tankplanker@lemmy.world
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        1 year ago

        I have an Espro P7, its double filter is great at getting rid of the crud when doing french press. Its my go to for making coffee for any large groups, especially when traveling as I don’t need a goose neck.